This is always a favorite for the chocolate lovers I know. Even those who aren't big chocolate lovers love this one. I got this recipe from one of my very best friends.
Chocolate Kahula Bundt Cake
1 Box Devil's Food Cake Mix with pudding in it
1 small box of instant chocolate pudding ( I use Fudge Flavor)
6oz of Chocolate Chips (the mini ones work great here)
2 Cups Sour Cream
3/4 Cup Oil
4 Eggs
1/2 Cup Kahlua (optional, but what would be the point) (I have also tried it with Irish Cream, yummy too!)
Mix all ingredients together except the chocolate chips. Mix them in last. Then pour into a greased and floured bundt cake pan. Bake at 350 degrees for 1 hour.
This recipes calls for a dusting of powdered sugar which is perfect for this rich cake. But for those of you like me, where it can never be too rich, a chocolate gaze or frosting is wonderful too!
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