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Thank you for Visiting My Recipe Corner

I just wanted to say THANKS for checking out MY RECIPE CORNER. I hope you'll find a few new "can't live without" recipes to add to your collection. Please feel free to send me any of your favorites too. I'm always looking for great new recipes. Any recipe you send to me may end up as my next post on this site as a new favorite of mine.

Monday, September 26, 2011

My First Post - Sweet Smokies

I'm starting this blog to list and share my "can't live without recipes".  It seems that there is always an occasion that comes up where I need to go digging thru my piles of recipes to find that perfect one to make.  Then I normally can't find the one I'm looking for (hopefully I'm not the only one that this happens to).  So I end up searching the web for the something only to waste a lot of time looking.  
This blog is for all of us who don't need "gourmet" recipes but great ones that will get "oohs and aahs" from our family and friends.  And even a few envious looks from those people that we really don't care what they think.
As I come across my favorite old standbys and find great new ones I will be posting them here.  I hope that this will soon become a favorite resource for you to find the perfect recipe for whatever your life has planned.  
So whether you need a recipe for a quite (or not so quite) night at home, a party, a weekend BBQ or for a night out at bunco, you'll  be sure to find one here just waiting to sing you praise. Cause we know that's what's it's all about.  :) 
All teasing aside I hope that you'll find some new favorites to add to your collection.  Please feel free to share your comments and suggestions.          
So for my first recipe it will be a super easy but loved greatly be all partakers.  Perfect for any old occasion. 
Thanks to my awesome little sister for sharing this one with me!


Sweet Smokies


1 pkg Bacon
1 pkg Little Smokie Sausages
Brown Sugar
Toothpicks


Cut bacon into thirds.  Wrap each smokie with a piece of bacon.  Hold together with the toothpick.  Arrange on a foil lined and greased cookie sheet.  Sprinkle ( I smother) with brown sugar.   Bake at 350 degrees until bacon is fully cooked.  About 45 minutes depending on how crispy you want the bacon.  Serve warm.                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                    

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